KetoAim Microwave Keto Turtle Microwave Cookie
2 Tablespoons butter
6 Tablespoon almond flour
1 Dash Pumpkin Pie Spice
1 Dash Salt
1 Tablespoon Lakanto Golden Monkfruit/Erythritol Blend Sweetener
1 Tablespoon Jordan’s Caramel Skinny Syrup
1/4th tsp Vanilla Extract
2 Egg Yolks
2 Squares Choczero 50% Dark Chocolate, chopped (Or any keto chocolate, about 1/4th cup)
2 Tablespoons Chopped Walnuts
Drizzle of Walden Farm’s Caramel Syrup(Sauce) or make your own
1.) Microwave the butter for 30 seconds in a glass container. (I use 7.5 x 5 inch pyrex)
2.) Add the rest except the mixins, stir until smooth. Make sure you get all the clumps smoothed out by pressing your spoon into the the clumps to break up the almond flour.
3.) Add your chocolate and walnuts and stir them in, try to make sure they are spread out pretty evenly or you will get bites of unflavored cookie.
4.) Drizzle the Walden Farm’s Caramel sauce on top. Run your spoon through the batter to incorporate it better.
5.) Microwave 1 minute 30 seconds. Let cool for 1 minute. Enjoy!- April 08, 2019No comments: Email ThisBlogThis!Share to TwitterShare to FacebookShare to Pinterest